Main courses
- Mustard marinated fried herring258kr
with potato purée, lingonberries, browned butter and lemon
- Fillet of char348kr
with apple, kale, wild mushrooms, a compote of smoked pork belly, potato purée and a red wine sauce
- Fillet of salmon298kr
with sugar snaps peas, fennel, rose lettuce, white wine sauce, dill oil
- Cod loin328kr
with shrimps, egg, horseradish, browned butter and boiled potatoes
- Roasted fillet of reindeer448kr
with lingonberry sabayon, port wine sauce, crispy cabbage, Västerbottens cheese- and chanterelle filled potato cake
- Meatballs258kr
with cream sauce, potato puree, lingonberries and pickled cucumbers
- Beef tenderloin tournedos389kr
with cognac- and pepper sauce, cabbage and french fries
- Veal patties288kr
Wallenberg style with potato purée, green peas, browned butter and lingonberries
- Seared pork225kr
with creamy onion sauce and boiled potatoes
- Crispy potato croquette228kr
with herbed-dressed endive and rosé lettuce, parmesan cheese mayo, and salt roasted macron almonds
